Día de los Muertos, or Day of the Dead, is a traditional Mexican holiday celebrated on November 1st and 2nd each year. It is a time to honor and remember deceased loved ones and celebrate their lives through vibrant cultural customs and rituals.
During Día de los Muertos, families create ofrendas, or altars, in their homes and cemeteries adorned with photographs, candles, marigold flowers (known as cempasúchil), favorite foods, and other items that were meaningful to the departed. These ofrendas are meant to welcome the spirits of the deceased back to the world of the living for a brief visit.
One of the most recognizable symbols of Día de los Muertos is the calavera, or skull, which is often depicted in colorful and decorative designs. Sugar skulls, or calaveras de azúcar, are popular treats made from sugar and decorated with icing or other adornments. They are often personalized with the names of deceased loved ones and exchanged as gifts or offerings.
Another important tradition of Día de los Muertos is the visit to cemeteries to clean and decorate the graves of family members. Families gather at the gravesites to pray, sing, and share stories of their departed loved ones. It is a time of reflection, remembrance, and connection with ancestors.
Despite its association with death, Día de los Muertos is a joyous and festive occasion that celebrates the continuity of life and the enduring bond between the living and the dead. It is recognized as an intangible cultural heritage by UNESCO and has gained popularity beyond Mexico, with celebrations and observances taking place in many parts of the world.
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